Menus

Insalata Verde

mixed baby lettuce, shaved seasonal vegetables, golden balsamic vinaigrette

$13

vegetarian
Insalata Cesare

sweet gem lettuce, parmigiano reggiano, focaccia croutons, anchovies dressing, marinated onchovies

$22
Burrata e Agrumi

Di Stefano burrata, endive, castelvetrano olives, winter citrus, pistacchio, Sicilian Orange vinaigrette

$21

vegetarian
Polipo Alla Griglia

grilled octopus, scallions, watercress puree, brussel sprouts, pancetta EVOO

$24
Gnocco Fritto Prosciutto/ Stracchino

fried dough, prosciutto di parma 24 months, stracchino

$23
Carpaccio Di Manzo

thinly sliced beef, sundried tomato & arugula pesto, parmigiano reggiano crema, parnips chips

$20

Margherita

mozzarella, tomato sauce, extra virgin olive oil, basil

$18

vegetarian
Emiliana

bianca, prosciutto di Parma, parmigiano reggiano, arugula

$22
Salamino

mozzarella, tomatoes, salamino, mamma lil's peppers

$22
Salsiccia E Broccoli Rapa

broccoli di ciccio, pork sausage, pecorino, red onions

$24
Funghi

bianca, spinach, shallots, garlic, cremini mushtooms, taleggio

$25

Radiatore Cacio E Pepe

homemade radiatore pasta, black peppercorn, pecorino romano

$20

vegetarian
Lumache All’amatriciana

homemade lumache, san marzano tomato, guanciale, pecorino, black pepper

$20
Tagliatelle All' uovo

homemade spinach tagliatelle pasta, ragù bolognese

$24
Squid Ink Pasta

homemade squid ink rigatoni, clams, mussels, shrimp, parsley breadcrumbs and tomatoes soffritto

$30
Agnolotti di Piselli

Ricotta and peas tendrils agnolotti served with fresh peas, parmigiano fonduta and mint

$26

The Vina's Burger

sesame seeds bun with grass fed beef, taleggio, caramelized onions and calabrian spicy sauce

$24

vegetarian
Polenta tartufata

polenta, local foraged mushrooms, mascarpone, farm egg, moliterno tartufato, kale, crispy brussel sprouts

$28

vegetarian
Halibut

local halibut, celery root, caraflex cabbage, dungeness crab

$37
Short Ribs

roasted short rib, cauliflower puree, broccoli di ciccio, romanesco, pinenuts, kishu mandarin, beef au jus

$42

Panna Cotta

vanilla panna cotta, balsamic strawberries, mint and streusel

$13
Tiramisu

homemade pan di spagna, mascarpone, cocoa nibs, marsala gel

$10
Torta alle mandrole

almond cake served with cranberry jam and vanilla crema

$13
Gelato

housemade gelato, please ask server for daily flavors

$7
Sorbetto

housemade sorbetto, please ask server for daily flavors

$7

Soave | Roccolo Grassi, “La Broia”, Recioto di Soave

Veneto, 2015

Glass $20

Bottle $68
Vin Santo | Castello di Meleto, Chianti Classico

Toscana, 2009

Glass $28

Bottle $65
Picolit | Ronchi di Cialla ”Picolit”, Colli Orientali del Friuli

Veneto, 2011

Bottle $150

Pineapple Tommy’s Margarita

tequila-infused pineapple, lime juice, chili agave syrup

$15
EVOO Martini

gin, sherry Pedro Ximenez, St. George basil aqua, orange bitters

$14
Mezcalito

mezcal, yellow chartreuse, amarena fabrri liquer, lime juice

$15
Montenegroni

campari, montenegro, fords gin

$14
Espresso Martini

vodka, danesi espresso, Mr. black coffee liquor

$15
Propeller

bourbon, aperol, 1970's Amaro Cynar, lemon juice

$18
Barrel Aged Manhattan

Bourbon, 1970's Martini Rossi Vermouth, Angostura

$18

Antipasti